Kuthiwa ubomi kwizixeko ezikhulu bukhawuleza kakhulu.Uluntu olukhula ngokukhawuleza luye lwakhawulezisa isantya sobomi basezidolophini, kwaye iindawo zokutyela zokutya okukhawulezayo ziye zaba lolona khetho luphambili kuye wonke umntu.Ke ngoko, ukuthandwa kwevenkile zokutyela ukutya okukhawulezayo akufuneki ukuba kuthiwe.Xa ixesha lifika, indawo yokutyela iya kufola kwaye ukuthanda komthengi kwehla.Ke ngoko, umsebenzi wokuqala wokutya okukhawulezayo kukukhetha umatshini wokuodola obukrelekrele ukuphucula ukuthandeka kwendawo yokutyela, ukwandisa abathengi abaphindayo, kunye nokunyusa ingeniso kwindawo yokutyela.
Umatshini wokuodola okrelekrele yeyona nkqubo isetyenziswa kakhulu yokuodola kwiindawo ezininzi zokutya okukhawulezayo.Xa u-odola, abathengi banokuodola ukutya ngokomatshini wokuodola.Emva koku-odola, banokuhlawula ngokuthe ngqo kwaye bazalise umyalelo.Le misebenzi yenza ukuba abathengi bazi ngakumbi malunga nendlela kunye nendlela yoku-odola, kwaye ithintele ezinye iimpazamo zokuphoswa kokutya kunye noku-odola ukutya okungalunganga.
Okwangoku, izixhobo zisetyenziswa ikakhulu kwiihotele ezinkulu zeenkwenkwezi, i-KFC, iMcDonald's, iYonghe King kunye nezinye iindawo.Inokunceda abarhwebi abanjalo ekusebenzeni kakuhle kwenkonzo kunye nenqanaba lenkonzo, bagweme iindleko zokuhlaziywa kwemenyu ngokuphindaphindiweyo, ukugcina iindleko zabasebenzi, kunye nokuphucula isantya senkonzo.Emva kophuhliso lwangoku, imveliso sele iqalile ukungena kwindawo yokutyela ephakathi, kwaye iindidi zeemveliso ezifanayo ziye zaphuhliswa ukuze zihlalise abasebenzisi abaninzi kumanqanaba ahlukeneyo.
Ixesha lokuposa: Mar-02-2022